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Ireland, Bioeconomy, Toxicology
Early warning system for fish farmers
Early warning system for fish farmers
The marine aquaculture sector has grown continuously over the past years, according to the FAO’s world review of fisheries and aquaculture.
A sticky solution against beef bacteria
A sticky solution against beef bacteria
If you can't kill them, trap them. Such is the fate that scientists are reserving to pathogenic bacteria, such as the infamous E. coli .
From the horse's mouth: experts views from across Europe
From the horse's mouth: experts views from across Europe
It all started when the  Irish Food Standard Authority  realised, mid-January, that some of the burgers sold in the country (and in the UK) contained about 29% of equine DNA, upon testing.