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Finland, Food
Elena Mozhvilo by Unsplash
“Reinventing the wheel” in the struggle to cut global waste: the food upcycling challenge
The fact that Finland has staged an annual herring festival ever since 1743 tells you something about the historical and cultural significance of the country’s most populous fish.
Recycling nutrients to save the Planet and avert a global food crisis
Recycling nutrients to save the Planet and avert a global food crisis
The war in Ukraine is threatening to trigger a global world crisis and is highlighting the EU's dependence on mineral-based fertilizers , which are mainly produced by Russia.
Brown versus white bread: the battle for a fibre-rich diet
Brown versus white bread: the battle for a fibre-rich diet
There are two main types of bread , wholemeal, or brown, and white. But most people in Europe prefer white bread. That is a problem because white bread contains very little fibres.